The thing about cooking


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Posted by Will Turner, Karaoke King at 194.66.216.144 on March 16, 2003 at 14:46:59:

For all worried, just remember: play to your strengths. Everyone would rather have a decent steak and kidney pie than a failed souffle. Also, simple stuff is nearly always welcome, antipasto (salami, mozarella etc) with lots of bread and good wine is perfect. And if you have a good preprepared dessert from the fridge like a panacotta, decorate with fruit and caramel and there you have it. People will love your cooking for it and rightly so.


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